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Balsamic Vinegar Of Reggio Emilia Silver Seal - Over 50 Years Old, 1 x 3.5 fl oz (100 ml) - bottle |
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Brand: GourmetFoodStore
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Usually ships within 2-3 days. Storage: at room temperature Shelf Life: 2 years The Cavalli brothers stand in front of a 300-year-old tradition of Balsamic Vinegar production, as sons of Ferdinando Cavalli, founder of the Consortium, the quality control organization of the vinegar-producing town of Reggio Emilia. The traditional shape of the bottle is a mark of authenticity and guarantee of quality, making this one of the highest-quality Balsamic Vinegars ever produced. This tradizionale-style Aceto Balsamico is rich and highly aromatic, sweeter in flavor and finish than other traditional balsamic vinegars.
Details

Country: united-states-of-america
Feature: One of the rarest Balsamics, this vinegar has been aged in barrels for over 50 years.
Ingredients: Pumpkin Seed Oil, Black Truffle Oil, Balsamic Vinegar (Aged 30 yrs)
Weight: 22
hundredths-pounds
Label: Gourmet Food Store
Manufacturer: Gourmet Food Store
Publisher: Gourmet Food Store
Size: 2.2 lbs/1000gr
Studio: Gourmet Food Store
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